Goan Egg Curry

Any decent cook needs to have tried and tested recipes for classic dishes which are used so frequently that one can make it in her sleep. I have been searching for a fool proof egg curry recipe for quite a while now but somehow the recipes I tried so far failed in one of the…

Mushroom Egg Rice

My second recipe with vegetable sources of protein is this simple mushroom and egg rice. Mushroom is one of the veggies to be high on protein. But like I mentioned yesterday, most of my recipes for this week has an additional protein source to truly qualify as a ‘protein rich’ dish. This dish is one…

Khachapuri

At first glance, the name Khachapuri does sound like a chaat available at Chowpatty beach in Bombay, somewhere between sookha puri and pani puri. But probe further and you discover that it is a traditional Georgian bread filled with cheese. In fact, it is the national dish of Georgia. It is usually shaped like a boat…

Bhurji and Sprouts Noodles

    My cravings for the day never matches up with what needs to be cooked or the ingredients in the house. Don’t know why but I have been wanting to have some noodles for the past two days. But crazy schedules and backlogs mean that I have to cook and post on the same day…

Egg & cheese toast

   This is my favorite start breakfast because it’s easy, quick and filling. If I have bread at home, I usually make one of these for each one of us and since it’s quick, I can sleep an additional 15 minutes in the morning which is absolute bliss!     The funny part is I just…

Baked Pisto with Eggs

    Today is the second day in the ‘Do the eggplant’ series as part of the Blogging Marathon. Like I mentioned in yesterday’s post, the husband has been throwing more tantrums than my daughter when it came to eggplants. But he loved the baked eggplant with Parmesan. So at least I have one go-to dish…

Blogging Marathon – Tokneneng

  Today is the final day of this week’s Blogging Marathon on Fritters! My recipe for today is perfect for for days when one is too lazy to make an elaborate snack. It is the recipe for a street food from Philippines called Tokneneng which is frying hard boiled chicken eggs in a fiery orange batter….