Potato Skins

These potato skins saved me from messing up this theme of USA cuisine. I originally planned on a s’mores mug cake which fell through. So I fell back on potatoes which is the ultimate saviour as also very American. The daughter loves it and that is a huge benefit. I also figured I could to sneak in veggies inside all that cheese. In her words, … Continue reading Potato Skins

Awadhi Vegetable Biryani

I was keen to begin this mega marathon with a biryani and what better than a traditional Awadhi Vegetable Biryani. It hails from the beautiful city of Lucknow and is also called Lucknow Biryani. I was surprised to find that this Awadhi Vegetable biryani does not use the popular biryani masala or even garam masala. It uses a lovely combination of whole spices with ginger … Continue reading Awadhi Vegetable Biryani

Masala stuffed Buns

I love all breads but I have a special soft corner for stuffed buns and breads. It makes for sumptuous snacks and the possibilities are endless. Stuffed buns are my favorite gateway to finish up leftovers and clear out the refrigerator. Though I did not use leftovers for this one since I had guests over but feel free to go where your imagination takes you. … Continue reading Masala stuffed Buns

Mixed Vegetable Sagu – Karnataka Special Meals

I am back to Blogging after what seems like ages though it’s actually been just a month. This week I will be posting three different thalis or combo menus. When Valli announced this theme, she was benevolent to allow us to post one recipe from our previous thali menus. So when I checked on the few thalis I posted, I realised I had not posted … Continue reading Mixed Vegetable Sagu – Karnataka Special Meals

Roasted Garlic and Potato Bread

If you don’t know already, let me tell you that roasting garlic is one of the most amazing things you can do in the kitchen. It lets out a lovely aroma that delights the senses, works up your imagination and appetite and lends a wonderful flavour to the dish. So when I saw this awesome bread with roasted garlic and mashed potato, I knew I … Continue reading Roasted Garlic and Potato Bread

Sandwich Platter

Yes, I still exist and so does the blog. I took a break for a couple of months to take car elf some other stuff in my life. Not that I completed everything I wanted to do in these two months but I am significantly more in control than I started out. In these two months, the daughter started kindergarten and has to be woken … Continue reading Sandwich Platter

Rajma Paratha

Every cloud has a silver lining and this paratha is my silver lining to the disastrous attempt of a croquette that I tried. I was excited after seeing the recipe for Kidney beans croquettes on Venkatesh Bhat’s show. It is a recipe for a rajma and potato tikki filled with dried figs. Sounds tempting? I bought the rajma and went about the entire process diligently. … Continue reading Rajma Paratha

Potato and Corn Chowder

Honestly, I cannot believe that I completed the Mega Marathon in time. It was a challenging month with the moving in to the new house and settling down and blogging daily. Of course, in my mother’s words -“You could simply have done it next month.” But it is hard to explain as to why doing my first mega marathon is important. It is Very Important and … Continue reading Potato and Corn Chowder