Herbed Fantails

Yeast is beautiful. Yeast is magical. It looks so simple and nice. Add some sugar and water, it transforms into a frothy delight spreading its fragrance around. All it needs is some flour to carry along in its awesome journey to becoming an airy, delicious loaf of bread. Every time I pull out my packet…

Gulab Jamun Mix Muffins

I write this blog post mainly for two reasons – 1. Blogging Marathon time again. yay! 2. More importantly, to serve me as an eternal reminder – Never trust the Husband with grocery shopping. Like never ever! We travel 100 kms once a month to the ‘nearest’ Indian grocery store. The scene is usually a…

Vendhiyam Dosa / Fenugreek Crepe

This is one of my favorite dosa recipes. The best part is that it’s healthy as well and hence I can shut out all the guilt that comes from eating other favorite foods like buttery crossiants for example. Also, it’s a cooling dish which is the need of everyday in this tropical heat! The not…

Rava Kunuku / Semolina Fritters #MonsoonMojo

   I live in a weird location. Suddenly it’s hot beyond measure and suddenly it starts to pour. One minute you want a lemonade and the next moment you are craving for a piping hot masala chai. So if we want to enjoy the rain (we really want to ) then we need a quick…

Lotus Root Chips #MonsoonMojo

When we moved to Malaysia, I made a resolution to include as many local delicacies as possible in our day to day meals. That is a tough proposition since we are vegetarians (flexible on eggs) and this is a seafood paradise. So, as a first step, I decided to start adapting local vegetables that aren’t…

Cabbage nu Muthia

 My internet connection is driving me nuts. It went on a fifty day vacation which is beyond its annual leave quota it’s finally back but is still in vacation mode and is willing to work only with innumerable additional perks. So since I can’t disconnect it, I decided to reduce my dependence on it. I dug…

Blogging Marathon – Tokneneng

  Today is the final day of this week’s Blogging Marathon on Fritters! My recipe for today is perfect for for days when one is too lazy to make an elaborate snack. It is the recipe for a street food from Philippines called Tokneneng which is frying hard boiled chicken eggs in a fiery orange batter….

Blogging Marathon-Perkedel Ketang

Today is Day 2 of the 3 day Blogging Marathon on Fritters. My recipe for the day is for Perkedel Ketang which is a potato based fritter from Indonesia. It is yummy, easy and actually does not need too much oil. And as I write this, my two year old has already finished one and…

Blogging Marathon – Apple Fritters

😀Ok, the great news is that I have finally found a food blogging marathon. Can you believe this was happening for four years and I couldn’t find it till now. Google, how could you? Anyway, I found it and then had to wait for a month to sign up and then another month to participate. If…

Capsicum Rings

To continue my story about the Radio City contest – I was selected for the final round the requirement of which was that it had to be a rice dish and to be completed in 45 minutes. I decided on capsicum rings with rice and vegetables stuffed in it since I did not want to…