Ragi Semiya

    Ever since the first time I tried this Ragi Semiya, I have become a huge fan. It’s so easy and tasty that words can’t describe the pleasure of this dish. It’s as easy to make as any other upma but it’s so yummy and it’s ragi which is healthy. What more to ask for!…

Millets Khichadi

    There is some good news and some not so good news. The good news is that the government here has found a deadline by which time the heat wave will go away. The bad news is that that deadline is June. So we are stuck with this hot weather for another two months.  Most…

Bhurji and Sprouts Noodles

    My cravings for the day never matches up with what needs to be cooked or the ingredients in the house. Don’t know why but I have been wanting to have some noodles for the past two days. But crazy schedules and backlogs mean that I have to cook and post on the same day…

Sakkara Pongal

  Pongal Nal Vazhthukal (Happy Pongal)! The best part of Pongal festival for me is the Sakkara Pongal which is a dish prepared with jaggery and rice. When I begun making it, I realized it was such an easy recipe and I have been making it frequently whenever the husband feels homesick.    This is…

Vegetarian Lasagna…well almost

   I discovered two things today – I am getting old “Add more cheese” does not solve all problems. Really! So I decided to make the vegetarian lasagna for the first time because I had made a new year resolution of trying new dishes and also using up stuff without wasting. I bought the lasagna…

Moroccon Spaghetti kinda sorta….

   First my disclaimer – I have never had moroccon spaghetti before. So I have no clue as to how it’s supposed to be. I found this awesome recipe in this book called – Accidental Vegetarian. There are some pretty interesting and new combinations in this book. And the second disclaimer is that I haven’t…

Tamarind Rice

  The husband loves rice and I can easily live without rice for the rest of my life. I love cheese and the husband runs away at the mere mention of it. So most of our fights are about food – what to make, what to eat, where to go out for a meal.    Back…

Pasta alla Norma 

    The husband is so fixated on white sauce pastas that I hardly get a chance to try the others. Even when we eat out he refuses to try pesto or arabitta. So I was delighted when I chanced upon this dish.  Pasta Alla Norma is originally from Sicily, Italy. It derives its name from…

Sweet potato and black bean chimichanga

Today is one of those ‘crazy for no reason’ days. In the middle of such a day I had a sudden intense craving for sweet potato. But I had a dish to make and a blog post to write on tortilla based dishes. So I decided to find a connection between sweet potatoes and tortillas….

Cheesy Paneer Enchiladas

CHEESY PANEER ENCHILADAS My entry for today under Tortilla based dishes is Paneer Enchiladas. This recipe has everything I love – paneer, mushroom and cheese! So I was pretty excited making it. The good thing is that the husband hates paneer and so I usually get to have the lion’s share of all paneer-ness. Now…