😀Ok, the great news is that I have finally found a food blogging marathon. Can you believe this was happening for four years and I couldn’t find it till now. Google, how could you? Anyway, I found it and then had to wait for a month to sign up and then another month to participate. If nothing else, the kitchen has taught me patience.So I am part of this Blogging Marathon. Yay!
I have picked the theme of Fritters. The rules are that I need to make three fritters in three days from 3 countries. Wiki says that fritters are simply some batter with a filling and is deep fried. Yumm! I have picked the classic American apple fritters for today. It is apple pieces mixed into a pancake like batter and deep fried. The more health conscious people can surely bake it in the oven. But my personal philosophy is to eat well though in moderation. I rather have a proper pizza slice full of cheese and made with all purpose flour rather than an entire pizza made with whole wheat or finger millet flour and no cheese.
Coming back to these awesome apple fritters, they taste best when deep fried. But if for any reason you are not able to, then you can either bake them in muffin tins or baking trays. If you do not have an oven, then you can also fry them in an appe pan that will reduce the oil usage significantly. Ensure that you turn it on all sides so it it cooks evenly golden brown throughout.
If you like tea time snacks I assume you love tea as well. Check out this unique saffron flavoured Kahwa which is easy to make and an absolutely refreshing brew. If you want something cold then maybe this orange coffee could be your thing. Drop me a line to let me know how you liked all of these.
PIN FOR LATER
- 3/4 Cup All purpose flour approx 100 gms
- 1/4 cup Milk
- 1 Egg
- 3 tbsp Sugar
- 1 tbsp Melted butter
- 1 tsp Baking powder
- 1/4 tsp Salt
- 1/4 tsp Vanilla
- Cinnamon sugar to sprinkle (Optional)
- Mix the egg, milk, melted butter and vanilla in a bowl. Add the flour, baking powder, sugar and salt and mix to form a batter. The batter should not be too thick
- Core and chope the apple into small bite size pieces. Add it to the batter and mix well. Of the batter gets too thick, add little milk to make it little runny
- Heat oil in a pan and add spoonful of batter to the oil and fry till the fritter is golden brown on all sides
- Sprinkle some cinnamon sugar on top immediately on take it off the oil and serve warm
nice start Soumya…would love to see the pictures…hope you plan to add it soon
Sounds like they make a great snack.
I was looking for a picture in this post. Is it me or there is no picture in this post??
I love apple fritters . Yours looks so delicious.
Ah didn’t realize you had to wait for so long to be part of this..glad you are now..that’s a great snack and I personally enjoyed it with chocolate sauce. of course chocolate sauce makes everything good. however on its own I felt this has a great potential..nice one..
Welcome to the group I too made this for the fritters theme yours looks too good.
Very prefect fritters, i can munch some anytime..Loving it..
so happy you are now part of the Blogging Marathon and look forward to all your posts…these look scrumptious!
welcome aboard ! enjoy the ride with the BMers 🙂
and the fritters look great !
Welcome to the group!! Apple fritters are an awesome snack and pleases the kids and adults alike…
Welcome to BM! Snacks made with fruit are delicious.
Such a lovely fritter recipe! I love the holes in the apple 🙂 They sort of look like our vadai!
Welcome to an awesome group of marathoners soumya!! Apple fritter looks delicious!!!
Welcome to BM Sowmya. Those apple fritters look delicious.
Well welcome to the group dear. Lovely meeting you. As for the apple fitters I love them.