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Rava idli served with coconut and coriander chutneys
Breakfast What's cooking

Rava Idli

Rava idli is not something I would usually write about. But it is one of my favorite breakfast dishes and I make it so often. In fact the first dish I think of when I see a jar of rava or semolina is to make idli. The soft texture of the idli with a slight bite aided by a fluffy feel as it melts into your mouth is what breakfast is all about.

Lentils What's cooking

Mor Kozhambu

This is me saying hello from Mumbai. I got here over the weekend to spend a week with my parents. Every time I plan a visit to my parents’ place, I have visions of having strong filter coffee while reading the newspaper in the morning, lounging around the sofa the entire day watching pointless television …