I have seen and heard so much about baked spinach and corn but somehow I have never tried making it. I always end up making pasta with white sauce and forget about this wonderful combination. So when my favorite chef on TV, Venkatesh Bhat showed his recipe I knew I had to make it. So…
Tag: Cooking from cookbook challenge
Sprouts with Beetroot
I picked this lovely book – The Accidental Vegetarian by Simon Rimmer. The title intrigued me to an extent and I could relate to it because I consider myself a default vegetarian. One issue I have is that I don’t get all ingredients here and so I keep trying to make a best case…
Bottle Gourd Juice & a refreshed morning
I have been meaning to post this recipe for ages but somehow I miss clicking a picture and so postpone writing about it. Recipe, here, seems like a huge word for this drink. Just juice them all and drink up instantly. This was shared with me by a dietician I had visited over a…
Bhendi Jaipuri #MonsoonMojo
If you understand Tamil and are interested in cooking then you must watch this show on Vijay TV – Samayal Samayal (Cooking Cooking). It is hosted by Venkatesh Bhat from Accord Metropolitan, Chennai. I initially started watching it because I found him cute. Yup, superficial me. But then I found his recipes to be easy…
Vendhiyam Dosa / Fenugreek Crepe
This is one of my favorite dosa recipes. The best part is that it’s healthy as well and hence I can shut out all the guilt that comes from eating other favorite foods like buttery crossiants for example. Also, it’s a cooling dish which is the need of everyday in this tropical heat! The not…
Onion Coriander Soup #MonsoonMojo
I totally hate the end slices of store bought bread. My brother and I always traded favours so that the other person would have the end slice. It sounds silly to me today but I still try to pass those slices to the husband (who thankfully doesn’t mind). So when my mom found this…
Delicious Almond ‘Cake’
This recipe for Almond / badam ‘cake’ ( not cake, cake…Indian sweet) has been tried and tested and tasted few hundred times. It is my mom’s recipe or as my sis-in-law and I call her, ‘You know who’! Mom is an amazing mother, wife, mother-in-law, performer, speaker, etc. BUT, if you dare take one…
Cabbage nu Muthia
My internet connection is driving me nuts. It went on a fifty day vacation which is beyond its annual leave quota it’s finally back but is still in vacation mode and is willing to work only with innumerable additional perks. So since I can’t disconnect it, I decided to reduce my dependence on it. I dug…
Bread Therapy 