Baking for the letter ‘I’ left me pretty confused. The almost obvious choice was the Irish Soda Bread which has also been on my to-bake list for quite a while. But at the same time, I had decided on the bread theme for this month and the soda bread is technically not bread since it…
Author: Sowmya
Trying to get to the clearing in the maze of life
Hungarian Bread Ring
When I started making a list of dishes for this mega marathon I thought it would be tough to get dishes from letters like Q, X, etc but to my surprise I hardly found any nice bread for the letter H. I searched quite a bit but was not too successful. But, like all other…
Grissini
When you have a kid, you assume certain things, things like you can influence the kid’s behavior. The practical side of you points out that the influence may be significant in the first few years and less so as the years go by. But you expect to have some control on your kid. Then the…
Focaccia
When I was formulating the list of breads to be baked, I was wondering what I would bake for F since I already had written about the most popular ones – Fougasse and Focaccia. Then when I actually checked my blog, I realised that I had not blogged about Focaccia. I was shocked, to…
Estonian Kringle
I received a note yesterday from my daughter’s school asking me to dress and prepare her for a short speech detailing what she wants to be when she grows up. I was and still am very irritated by that note. People don’t know what they want to be even at age 25 and here we…
Deli Style Rye Bread
For quite a while, I have been planning to write a template of a food blogger’s will. I am sure, many like me hold their ingredients and blogging equipment very close to heart. I cannot imagine just about anyone having control on my dough scrapper or my favorite glass mixing bowl. I don’t even want…
Broa
For the second day of our Mega Marathon, I have baked ‘Broa’ which is the Portuguese corn bread. It is a savory bread unlike the more famous Portuguese bread, ‘Massa Sovada’. Broa comes from the Gothic / Suebian word ‘brauth’ which means bread. Traditionally it was made with yellow cornmeal mixed with wheat or buckwheat…
Ajdov Kruh
This is the first day of not only the Mega Marathon where we blog on all days of the month except Sunday but it also marks the 75th run of the Blogging Marathon. Yay! As I posted yesterday, I will be posting Bread recipes for the entire month of April. I started this blog to…
Bake around the world in A to Z
April is here and I am not sure where did February and March go. But April is the time of the year for our Blogging Group to take that leap of faith and blog every single day of the month except Sundays. We call this the mega marathon and I had such an awesome time…
Bread Therapy 